Harden's survey result
Summary
Fortnum & Mason’s “luxurious” and “cosseting” restaurant (with its own street entrance) makes “a top central destination at any time! – for breakfast, coffee, lunch, tea, dinner or for drinks” (as the bar does “superb cocktails”). “With its many booths, alcoves and corners, it’s the ideal place to meet someone” (particularly on business), and “discreet staff will ensure your liaison goes swimmingly”. Less kind reports feel “there’s nothing to distinguish the inoffensive upmarket international food”, but harsher critiques are absent. Top Menu Tip – “Be sure to try the caviar – served from a trolley”. And, for breakfast, this is “an excellent alternative to the nearby Wolseley as it’s much less frenetic” and available “with rare-breed eggs, caviar, winter or white truffles in season”.
Summary
The modern update of Fortnums’ old Edwardian buttery has become a “go-to eatery in the West End”, “much-loved and much-used”. “This place is fab and works on many different levels, depending on the occasion you’re eating out for” – equally suitable for “a great breakfast (including the healthier stuff)” as for business entertaining, when “you come away pleasantly lighter of wallet, but at least your clients won’t think you’ve gone all hedge-fund on them”.
Summary
“Elegant yet relaxed” – Fortnum & Mason created “a real winner” a couple of years ago with this “beautiful bar/dining room”, whose “fabulous cocktails” and “stylish” cuisine make a “smart-but-not-overpowering” replacement for the crusty Edwardian buttery, The Fountain (RIP), which it replaced. Handy for business, it’s also a popular early morning choice for a “cosseting and superb breakfast” (“exactly what I need to recover after the overnight from New York!”). Top Menu Tip – Beef Wellington, with the sauce flambéed at the table.
Summary
“Elegant yet relaxed” – Fortnum & Mason created “a real winner” a couple of years ago with this “beautiful bar/dining room”, whose “fabulous cocktails” and “stylish” cuisine make a “smart-but-not-overpowering” replacement for the crusty Edwardian buttery, The Fountain (RIP), which it replaced. Handy for business, it’s also a popular early morning choice for a “cosseting and superb breakfast” (“exactly what I need to recover after the overnight from New York!”). Top Menu Tip – Beef Wellington, with the sauce flambéed at the table.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at 45 Jermyn St.?
Restaurant details
45 Jermyn St. Restaurant Diner Reviews
"Very comfortable room, with a slightly deco-ish feel and lots of discreet quiet corners. The food isn't novel but is well sourced executed, particularly at breakfast. And the coffee is excellent. "
"Low ceilinged and so very noisy - don't take elderly relatives. Food rather pricey, though the wine list had some good value choices when you go above the entry level."
"Always enjoy this restaurant more than I think I will. Nice seats and atmosphere and the food is dependably above average without ever being notable. "
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £25.00 |
| Filter Coffee | £0.00 |
 Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 12.50% |
45 Jermyn Street, London, SW1Y 6DN
Opening hours
| Monday | 11:45 am‑4:45 pm, 5 pm‑10:15 pm |
| Tuesday | 11:45 am‑4:45 pm, 5 pm‑10:15 pm |
| Wednesday | 11:45 am‑4:45 pm, 5 pm‑10:15 pm |
| Thursday | 11:45 am‑4:45 pm, 5 pm‑10:15 pm |
| Friday | 11:45 am‑4:45 pm, 5 pm‑10:15 pm |
| Saturday | 11:45 am‑4:45 pm, 5 pm‑10:15 pm |
| Sunday | 11:45 am‑4:45 pm |
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