Harden's says
The 25-seat terrace of small this Fitzrovia corner-site – previously Bonnie Gull (RIP) – opened first at this April 2021 newcomer: the first spin-off from the well-known Brighton duo of the same name. The outside is actually a bigger space than the tightly-packed 20-seat interior, open a month or so later. Later the layout may become more like its Brighton stablemates, with more counter seating. The menu – with homemade pasta, small plates and perhaps some emphasis on fish – will also echo its Brighton siblings.
Harden's survey result
Summary
This “lovely neighbourhood Italian” in Fitzrovia opened in April 2021 as a spin-off from a successful Brighton duo, and has made a “great transition to London” on an eye-catching corner site (formerly Bonnie Gull, RIP). The food is “delicious”, although “portions are lady-sized rather than man-sized”. The business was founded ten years ago when Italian-Australian lawyer David Toscano bought an old Fiat van to participate in a Brighton street-food festival.
Summary
The 25-seat terrace of this small Fitzrovia corner site – previously Bonnie Gull (RIP) – opened first at this April 2021 newcomer: the first spin-off from the well-known Brighton duo of the same name. The outside is actually a bigger space than the tightly packed 20-seat interior, open a month or so later. No survey feedback as yet, but Marina O’Loughlin from The Sunday Times gave its ‘topically brief’ menu (four choices for each course) from chef Jamie Halsall a thumbs-up.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Cin Cin Restaurant Diner Reviews
"A local simple Italian restaurant. Food was good, but some elements overcooked and under seasoned. Service was good but a tad slow at times. "
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £18.00 | £24.00 |  |
|
|
| Cost | Availability | Courses | |
|---|---|---|---|
| Menu1 | 48.00 | Always available | 5 |
Traditional European menu
| Starter | Main | Veggies | Pudding |
|---|---|---|---|
| £9.50 | £18.00 | £6.00 | £9.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £29.00 |
| Filter Coffee | £3.50 |
| Extras |
|
|---|---|
| Service | 12.50% |
21a Foley St, London, W1W 6DS
Opening hours
| Monday | CLOSED |
| Tuesday | 12:30 pm‑11:30 pm |
| Wednesday | 12:30 pm‑11:30 pm |
| Thursday | 12:30 pm‑11:30 pm |
| Friday | 12:30 pm‑11:30 pm |
| Saturday | 12:30 pm‑11:30 pm |
| Sunday | CLOSED |
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