British, Traditional Restaurants in Newcastle Upon Tyne
1. Colmans
Fish & chips restaurant in South Shields
182-186 Ocean Rd - NE33
“The menu is simple but they know what they are doing… as you would expect now they’re into their fourth generation running the place” at this Tyneside “local institution”, which first started out as a hut on the foreshore in 1905 – a “fantastic traditional chippy with a good selection of other dishes too. Always busy, but they always find room for you!”.
3. Blackfriars Restaurant
British, Traditional restaurant in Newcastle upon Tyne
Friars St - NE1
“An old building, with lots of candles and nooks and crannies” – “this beautiful 13th century former Dominican friary” is particularly “atmospheric in winter” (but it also has “a lovely courtyard area for summer dining”). From its bistro/brasserie-style menu, there’s “always a good choice of dishes based on good local produce” and its standards are “accomplished and reliable”.
4. The Broad Chare
British, Traditional restaurant in Newcastle upon Tyne
25 Broad Chare - NE1
“Quality locally sourced food” “in an excellent refurbished pub close to the Quayside” wins consistently high ratings across the board for this long-running collaboration (12 years and counting) between Terry Laybourne’s 21 Hospitality Group and the neighbouring Live Theatre, a theatre for new writing.
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