Harden's says
An 800-strong global chain of udon noodle restaurants launched in London - more specifically, a 100+ cover site just off Liverpool Street - in July 2021, with three further branches already in the works. The competitively priced Japanese fare will include a substantial number of vegan dishes.
Harden's survey result
Summary
“Decent noodles at rock-bottom prices” means these “new, authentic, incredibly reasonably priced Japanese canteens” are “always busy”. An 800-strong global chain, it launched in London in July 2021 with a 100+ cover site just off Liverpool Street and is adding branches willy nilly, with the second half of 2022 seeing debuts in Oxford Circus, The Strand and Waterloo. “The food cannot be fresher than here: noodles are made on-site and tempura is fried just in front of you” and “they cater for both non-vegans and vegans”. Finish your meal with “unlimited ice cream, which is unexpectedly delicious too”.
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