RestaurantsSomersetBathBA1

Owner's description

Robun is a celebration of authentic Japanese food and drink, specialising in a modern take on Yakiniku – the art of grilling meat, seafood and vegetables over a traditional charcoal fire. The menu also incorporates sushi and sashimi, tempura, gyoza and bao buns, all served alongside an unparalleled list of sake, Japanese whisky and cocktails.

The restaurant is a tribute to Japanese author, Kanagaki Robun, who wrote the seminal book, Seiyo ryoritsu in 1872. The book took inspiration from Western barbecue and introduced the concept of Yakiniku to Japan.

Set in the heart of Bath, Robun offers an informal yet refined environment to share freshly prepared sharing plates and pairings.

Prices

Availability 2 courses 3 courses coffee included service included
Always   £24.50
Lunch   £24.50
Dinner   £24.50
Pretheatre   £24.50
  Cost Availability Courses
Menu1 80.00 Always available 6
Menu2   Always available  

Starter Main Veggies Pudding
£7.50 £31.50 £6.50 £7.95
Drinks  
Wine per bottle £25.00
Filter Coffee £3.50
Extras  
Service 10.00%

Restaurant details

Highchair,Menu
Yes
60
No dress code
76

Private dining

Upstairs at Robun, a private dining room and bar is all set to host celebrations, events and meetings. The Kanagaki Suite can accommodate 40 seated or 50 standing guests, with set menus available for parties of eight or more.

Robun Restaurant Diner Reviews

Reviews of Robun Restaurant in BA1, Bath by users of Hardens.com. Also see the editors review of Robun restaurant.
Trevor J
Bento box lunch was beautifully presented a...
Reviewed 6 months, 7 days ago

"Bento box lunch was beautifully presented and a delicious assortment of typical Japanese cuisine.Very good value."

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Have you eaten at Robun?

4 Princes Building, George Street, Bath, BA1 2ED
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Opening hours
Monday5 pm‑11 pm
Tuesday12 pm‑11 pm
Wednesday12 pm‑11 pm
Thursday12 pm‑11 pm
Friday12 pm‑11 pm
Saturday12 pm‑11 pm
Sunday12 pm‑11 pm

The 2024 Harden's Guide

2024 Hardens London Restaurant Guide

"User friendly in price, size and outlook"

Financial Times