Harden's survey result
Summary
“Boy is the fish good” at Mitch Tonks’s Bristol outpost – “shipped in daily from Cornwall, it couldn’t be fresher”. “Still a classic but perhaps getting a bit old-fashioned” after more than 15 years (it used to be called the Rockfish Grill) – it’s perfect “if you like white linen tablecloths in a ‘proper’ restaurant”. There are “some inventive flourishes mixed in with the standard fare”, and overall it’s “such a joy to eat there”.
Summary
A “buzzy atmosphere” with “outstanding fresh fish”; Mitch Tonks of The Seahorse in Dartmouth has operated this Whiteladies Road seafood specialist for 15 years (originally as the Rockfish Grill).
Summary
“Still the best fish/seafood in Bristol”, say fans of this long running operation (fka Rockfish Grill) from Mitch Tonks of The Seahorse in Dartmouth. “If we were confined to one restaurant forever, this would be it” – “excellent, very fresh fish”, “reliable cooking, good service and comfortable”.
Summary
“Still the best fish/seafood in Bristol”, say fans of this long running operation (fka Rockfish Grill) from Mitch Tonks of The Seahorse in Dartmouth. “If we were confined to one restaurant forever, this would be it” – “excellent, very fresh fish”, “reliable cooking, good service and comfortable”.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Prices
Drinks | |
---|---|
Wine per bottle | £24.00 |
Filter Coffee | £4.00 |
Extras | |
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Service | 12.50% |
128-130 Whiteladies Road, Bristol, BS8 2RS
Opening hours
Monday | CLOSED |
Tuesday | 12 pm‑2:30 pm, 6 pm‑10 pm |
Wednesday | 12 pm‑2:30 pm, 6 pm‑10 pm |
Thursday | 12 pm‑2:30 pm, 6 pm‑10 pm |
Friday | 12 pm‑2:30 pm, 6 pm‑10 pm |
Saturday | 12 pm‑2:30 pm, 6 pm‑10 pm |
Sunday | CLOSED |
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