RestaurantsLondonNotting HillW11

survey result

Summary

£42
    £
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

With its “shortish menu of delicious small plates of tacos, fajitas and quesadillas” plus “lots of tequila and five flavours of margarita cocktails”, this Notting Hill original and its Exmouth Market spin-off serve “some of the best Mexican food in London” – both “authentic” and “good value”. A veteran of the capital’s taco scene, it started out with a stall in Portobello Road before moving into permanent premises 18 years ago.

Summary

£45
   ££
3
Good
2
Average
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Really delicious and varied tacos and tostadas” plus “killer margaritas” ensure a “busy atmosphere (and sometimes haphazard service)” at this Westbourne Grove cantina, which was a pioneer of the Mexican street food boom when it graduated from market stall to bricks and mortar in 2005. It’s now spreading its wings, with a new spin-off in Exmouth Market under Adam Pawlak, who has been in the W11 kitchen for a dozen years.

Summary

£40
    £
3
Good
2
Average
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A pioneer of the London taco boom – this Mexican cantina on the Notting Hill and Bayswater border is “good value for money” and “an excellent choice for lunch”. After 15 years, however, its menu seems “less interesting than it used to be” – perhaps standards elsewhere have risen. “But the mojitos are as good as ever”. (Oldies may recall that this was the joint David Cameron used to be conscientiously spotted in, to show how chilled he was.)

Summary

£40
    £
3
Good
2
Average
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

A pioneer of the London taco boom – this Mexican cantina on the Notting Hill and Bayswater border is “good value for money” and “an excellent choice for lunch”. After 15 years, however, its menu seems “less interesting than it used to be” – perhaps standards elsewhere have risen. “But the mojitos are as good as ever”. (Oldies may recall that this was the joint David Cameron used to be conscientiously spotted in, to show how chilled he was.)

For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Taqueria?

Restaurant details

Highchair,Menu
No dress code
50

Prices

Tapas / Dim Sum

Main Pudding
£7.50 £5.50
Drinks  
Wine per bottle £26.00
Filter Coffee £3.00
Extras  
Service 10.00%
Opening hours
Monday1 pm‑11 pm
Tuesday12 pm‑11 pm
Wednesday12 pm‑11 pm
Thursday12 pm‑11 pm
Friday12 pm‑11 pm
Saturday12 pm‑11 pm
Sunday12 pm‑10:30 pm

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