Harden's survey result
Summary
“Fantastic for a foodie weekend” – this comfortably boho country-house hotel in the Mendip Hills from the Pig group owes its vibe to the shabby-chic interior designed by Judy Hutson, wife of Robin Hutson (ex-Hotel du Vin and Soho House) who founded the chain a dozen years ago with backing from Ineos billionaire Jim Ratcliffe. The 25-mile kitchen sourcing regime results in some “amazing local ingredients” on the table.
Summary
The “typical Pig vibe – shabby chic with classic grub” (“very good” by most accounts) reigns at this “happy” Grade II listed venture in the Chew Valley, south of Bristol, and benefitting from an “interesting, small, walled garden”. “Muzak can be a bit overwhelming, but they’ll adjust the volume if asked.”
Summary
“Such a lovely setting” (a Grade II-listed shabby-chic hotel) and a “wonderful surrounding area” – the Chew Valley, just south of Brizzle – are hard to beat, but fans claim that there’s “food and service to match” at this venture, boasting a “true provenance of all-local ingredients” (much sourced from the “beautiful kitchen garden”). “Hope the extension of the chain doesn’t result in a loss of focus” (it’s now seven-strong and counting).
Summary
“Such a lovely setting” (a Grade II-listed shabby-chic hotel) and a “wonderful surrounding area” – the Chew Valley, just south of Brizzle – are hard to beat, but fans claim that there’s “food and service to match” at this venture, boasting a “true provenance of all-local ingredients” (much sourced from the “beautiful kitchen garden”). “Hope the extension of the chain doesn’t result in a loss of focus” (it’s now seven-strong and counting).
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at The Pig near Bath?
Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £36.50 |
| Filter Coffee | £4.25 |
 Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 12.50% |
Hunstrete House, Hunstrete, Pensford, BS39 4NS
Opening hours
| Monday | 12 pm‑4 pm, 6 pm‑9:30 pm |
| Tuesday | 12 pm‑4 pm, 6 pm‑9:30 pm |
| Wednesday | 12 pm‑4 pm, 6 pm‑9:30 pm |
| Thursday | 12 pm‑4 pm, 6 pm‑9:30 pm |
| Friday | 12 pm‑4 pm, 6 pm‑9:30 pm |
| Saturday | 12 pm‑4 pm, 6 pm‑9:30 pm |
| Sunday | 12 pm‑4 pm, 6 pm‑9:30 pm |
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